I’ve been meaning to post what follows for quite a while now, but these last couple of months have been so tumultuous that “very, very soon” turns out to be next week already. Gah! Anyway, here I go.
Page Street Publishing, aka the publisher of my cookbook, invited me to join six other authors (Linda & Alex Meyer, Amber St Peter, Marie Reginato, Emily von Euw, and Kathy Hester) in contributing 100 recipes each (that’s over 600 recipes total) to The Ultimate Vegan Cookbook!
This great whopper of a cookbook will be released October 23 and is available for pre-order on Amazon, Books-a-Million, Book Depository, IndieBound, and B&N.
Now’s a good time to share a recipe from it. I…


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